Shellfish, wild fish and rice dishes.

• Shrimp and percebes omelette

  With trout roe

  23€

• Scallop wrapped in Iberian pork jowl

  With filo pastry, apple and ponzu

  17€

• Ham, cod or prawn croquettes

  3.5€

  piece

• Bluefin tuna tataki

  27€

• Fresh inshore baby squid

  Grilled or fried Andalusian style

  22€

  100 g

• Fresh squid

  Grilled or fried Andalusian style

  13€

  100 g

• Galician style octopus

  28€

• Mussels steamed, marinière or in cava

  16€

  portion

• Clams with garlic, marinière or grilled

  16€

  100 g

• Garlic prawns

  25€

  portion

• Napoléon oyster

  6.95€

  piece

• Oyster of the day

  market price

• Live Carril clams

  10€

  piece

• Galician percebes

  32€

  100 g

• Jumbo shrimp

  34€

  100 g

• Steamed Galician cockles

  13€

  100 g

• Cañaíllas

  Southern sea snail, eaten with a pin

  7€

  100 g

• Galician spider crab

  95€

  kilo

• Fresh king prawns

  15€

  100 g

• Fresh Palamós prawns

  30€

  100 g

• Blue lobster from the ría

  Grilled, boiled or flambéed

  14€

  100 g

• Finisterre razor clams

  22€

  portion

• Espardeñas

  Mediterranean sea cucumber

  38€

  100 g

• Baby octopus

  From the first haul of the day

  150 g

• Galician queen scallops

  3.5€

  piece

• Flambéed small langoustines

  10€

  100 g

• Medium langoustine

  15€

  100 g

• Large langoustine

  220€

  kilo

• Other shellfish, ask us

• Inshore sole

  Minimum piece 350 g

  11€

  100 g

• Sea bass supreme

  The loin, boneless

  18€

  100 g

• Turbot

  19€

  100 g

• Black monkfish

  13€

  100 g

• Salt-baked sea bass

  One kilo piece. Order 24 hours ahead, 48 for Sunday

• Other fish of the day

  Sea bream, grouper, dentex, hake

  market price

• Baby eels from the Miño

  130 / market price

  100 g

• Lamprey

  In season

  market price

How you'd like your fish

• Grilled

  No side

• With prawns and almonds

  6€

• Grilled with cep cream

  And seasonal vegetables

  4€

• Grilled with sautéed vegetables

  And pea cream

  4€

• Santurce style

  Garlic, chilli and vinegar

  4€

• Baked

  Sliced potato, onion and white wine

  5€

• O'Peregrino style

  Fried, with gratinated prawn carpaccio

  5€

• Rubia Gallega beef fillet with foie gras

  With sautéed mushrooms and port sauce

  36€

• Grilled Rubia Gallega beef fillet

  29€

• Rubia Gallega rib steak

  8€

  100 g

• Beef fillet steak tartare

  Rubia Gallega, hand-cut

  28€

• Irish duck magret

  With orange chutney

  25€

• Shellfish paella

  30€

• Black rice

  28€

• Small fideuà

  22€

• Soupy lobster rice

  Minimum two people

  45€

Pastries

• Cañitas de Santiago

  6€

• Orejas

  Galician fried pastry

  6€

• Chocolate coulant

  8€

• Homemade chocolate truffles

  2.5€

  piece

• Apple puff pastry

  8€

• Flambéed strawberries with pepper

  With vanilla ice cream, Kirsch and Grand Marnier

  11€

• Red fruit and almond financiers

  3.5€

  piece

• Cheesecake

  With hazelnut praline

  7€

House sorbets

• Sicilian lemon and cava

  8€

• Raspberry and vodka

  7€

• Mandarin and Grand Marnier

  7€

• Baileys

  7€

Ice creams

• Madagascar vanilla

  8€

• Intense Eboli chocolate

  6€

• Gianduia

  Milk chocolate and hazelnut praline

  6€

Whites

• Ca N’Estruc Xarel·lo

  Cataluña

  22€ / 5€

• Fenomenal

  Verdejo

  22€ / 5€

• Quinta Luna

  Verdejo

  38€

• Ossian 2022

  Verdejo

  72€ / 14€

• Leira

  Albariño

  33€ / 6€

• Pazo Pondal

  Albariño

  39€

• O Luar do Sil 2023

  Godello

  29€ / 7€

• Godello Pazo Pondal

  Godello

  38€

• Sanclodio

  Ribeiro

  29€ / 7€

Cavas

• Fontallada Brut Nature

  19€

• Colomer Cristina Brut Nature

  30€ / 7€

• Colomer Pinot Noir rosado

  31€

• Gramona Imperial Brut Nature

  58€

Reds

• Heraclio Alfaro 2020

  Rioja

  20€ / 5€

• Luis Cañas 2021

  Rioja

  32€

• Lindes de Remelluri 2021

  Rioja

  37€ / 7.5€

• Viña Ardanza Reserva 2017

  Rioja

  79€ / 14€

• Señorío de Navas

  Ribera del Duero

  25€ / 5.50€

• Viña Sastre Roble

  Ribera del Duero

  33€ / 7€

• Viña Sastre Crianza

  Ribera del Duero

  66€

• Pago de Carraovejas

  Ribera del Duero

  75€ / 16€

• Flor de Pingus

  Ribera del Duero

  290€ / 49€

Rosé

• Olivia Albariño

  37€

Champagne

• Taittinger

  90€

• Louis Roederer Brut

  114€

• Ruinart Blanc de Blancs

  196€

• Louis Roederer Cristal Brut 2013

  676€

• Soft drinks

  3.50€

• Estrella Galicia beer

  3.80€

• Benasal water 0.5 l

  3.00€

• Benasal water 1 l

  3.90€

• Sparkling water

  3.20€

• Espresso

  2.50€

• Cortado

  2.70€

• White coffee

  3.50€

• Carajillo

  3.90€

• Herbal tea

  3.50€

• Chips

  5€

• Straw potatoes

  5€

• Padrón peppers

  7€

• Grilled vegetables

  8€

• Coca bread with tomato

  5€